I was born in the last year of the golden rabbit (5 cycles ago) so this will be my second. In honor of that, and because I love rabbit-themed art, I am hosting a year-long Year of the Golden Rabbit mail art call.
Location: Richmond, California, USA
Members: 34
Latest Activity: Aug 4, 2014
Tags: Golden, Rabbit, Rabbits, the, of
Started by Carla Cryptic. Last reply by Carla Cryptic Jul 9, 2011.
Comment
lol - There was a time back in the 70's when I decided that I should be able to kill an animal if I was going to eat one. I chose a chicken (fish I can do also - much less freaky because they are less like us I suppose...?). I also ate a snake when I lived in HK - very salty (eel, actually, I suppose). I did apologize to the chicken and the fish, as well as thank them for feeding me. Not sure they cared, though it made me feel a little better. I was trying to get in touch with my native american roots. (!)
The pie crust is not hard but takes some patience... it's worth it, though. The store-bought stuff is CRAP in comparison. ;)
That's one way virtual connections are frustrating, Rose - hard to fit the pie into the router cable! ;)
if you listen carefully thats the sound of my fork tapping on my expectant plate.
Kill a chicken? Well I've never had to do that but I guess by the time I had finished apologising the bird would have died of old age.
I admit it I am shit at making pastry and have been guilty of some disasters in the past, so come on Carla, tell me your grannies secret, I promise I won't tell anyone else !~)
P--I--E.
Need I say more?
That does it! you're cooking for us tonight!
;)
LOL Rose - you crack me up. ;)
Roberto - Thanks! That's a great one!
Rod - I've eaten rabbit before but not since I've been an adult - rabbit stew was something my grandmother cooked once in a while (really tasty I have to admit) - she was born and raised in Virginia on a farm. She also taught me how to kill a chicken for dinner! And how to make pie crust properly. ;)
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